Recipes

  • Biscuits

    Biscuits

    By My Store Admin

    Biltong Breakfast Muffins Mix lightly together:250ml   Wholewheat Flour250ml    Cake (plain) Flour500ml    Finely chopped Biltong125ml    Cheddar Cheese – grated30ml    Baking Powder3     Eggs200ml    Milk100ml    Cooking Oil5ml    Salt15ml    Lemon Juice Spoon...

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  • SLICES

    SLICES

    By My Store Admin

    Apricot Slices 1 cup Sugar 2 Eggs 10ml Vanilla Essence 175g   Butter 20ml Baking Powder 4 cups Flour All Gold Apricot jam (from Biltong Direct)   Cream butter and...

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  • ROASTING BRISKET ON THE BRAAI

    ROASTING BRISKET ON THE BRAAI

    By My Store Admin

    In a small saucepan, combine these nine ingredients; cook and stir over medium heat 3-4 minutes or until brown sugar is dissolved. Transfer to a disposable foil pan. 1/2 cup...

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  • Malva Pudding

    Malva Pudding

    By My Store Admin

    Malva Pudding originally from the Dutch settlers, this sweet pudding is served hot with sauce, custard or ice- cream. 1 cup of milk               1...

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  • Braai - Specials

    Braai - Specials

    By My Store Admin

    Savoury Bread No 3 Flat-bottomed Potjie Sift 250g Plain Flour with 5ml Salt.  Add 1 pkt. Instant Yeast, 1 pkt. White Onion Soup Powder and 30ml Sugar.  Lightly brown 2...

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